The best sushi in Barcelona at your home
The inspiration did not come from standard recipes. It came from the search for balance, when each ingredient finds its ideal form. Here, rolls are not food. They are a dedication to the ideal of taste.
Philadelphia
gunkans
nigiri
hosomaki
with salmon
with shrimp
with crab
with tuna
felix
with scallop
with eel
without rice
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Fiery embrace: grilled salmon in creamy cheese arms, dusted with golden almonds.
15.00 €
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Cheese topping covers the roll, adding creaminess. Grilled salmon gives warmth, cucumber - freshness, masago - crunch. Unagi sauce unites the flavors. The roll unfolds in layers
14.00 €
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a crispy roll with eel, bright flavor, and a distinctive combination of textures
19.00 €
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Eel embracing kampyo – hot kiss with unagi notes and crispy bonito
21.00 €
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Crispy sonata: tempura shrimp kissed by fried onions, with sweet chili whispers – each bite sings of perfection.
12.00 €
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Un rollo contundente en tempura con una capa crujiente, donde el salmón a la parrilla, el mango y el queso se combinan con el delicado dulzor del kampyo.
12.00 €
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